Whiskey Barrel Aged

Savor the unique flavors of our Whisky Barrel coffee, a medium roast that offers an unparalleled taste experience. Single origin beans from Guatemala are aged for 30 days in a Bourbon barrel, infusing them with subtle whisky and oak notes. Then, they are roasted to order, ensuring the freshest, most flavorful cup possible. The result is a distinctive coffee with a smooth and slightly smoky flavor, and hints of caramel and vanilla.