Our main objective in these donations is to give back to the very communities that cultivate our coffee beans. We proudly partner with GlobalGiving, a reputable non-profit supporting initiatives in over 175 countries.
The characteristic of Oaxacan coffee is one of the most popular thanks to its sweet and toasted flavor, with low acidity and medium body. In addition, the beans from this state usually combine aromas and notes of chocolate, roasted walnuts, pumpkin, and tangerine.
• Certification/Grading: EP, Organic • Roast: Medium • Tasting Profile: Chocolate, cinnamon, green apple. • Grower: Coffee growers from Chiapas and Oaxaca • Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra • Region: Chipias and Oaxaca, Mexico • Altitude: 900-1000 M • Soil Type: Clay Minerals • Process: Fully washed and sun dried.
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1) You place your order
Remember, all our items receive FREE SHIPPING
2) We process your order
This normally takes 1 to 2 days business days
3) We Roast Your Beans
This takes a day, as we employ a careful process to ensure perfection.
4) We ship your order
Depending on your location shipping takes 1 to 3 days.
5) You receive your Coffee
Depending on what part of the county you live, this should be less than a week.
6) Its time to brew
Prepare to relax and savor the pleasures of freshly roasted coffee