Brazilian Santos

Brazil Santos single origin Coffee aroma has hints of mature hazelnuts. The flavor is also characterized by sweet, honey-like tones of low acidity that gradually flow into a distinctive but delicious chocolate flavor. This Brazilian 100% Arabica at its end will delight with a pleasant sweet, long lasting bitterness.

Brazil, known as the coffee pot of the world, is the largest coffee producing nation, growing approximately one-third of the world’s coffee. Brazil also grows 80% of the world’s Arabica beans. The home of the largest coffee estates and the most cooperatives in Brazil, the region of Sul de Minas, produces the top cupping Brazilian coffee. Gentle rainfall on the region’s rolling hills combines with a mild climate to produce the best coffee beans. More than half of these farms are small to medium sized (10-150 hectares) and may have been farming coffee for generations.

• Certification/Grading: Natural
• Roast: Medium
• Tasting Profile: Elegant, smooth cup with cocoa notes.
• Grower: Fazenda Santa Barbara, Sao Francisco, Santo Antonio
• Variety: Catuai and Mundo Novo
• Region: Parana and Sao Paulo Brazil
• Altitude: 750-1050 M
• Soil Type: Volcanic Loam
• Process: Pulped natural and dried in the Sun